Brunello di Montalcino 2006

Vibrant plummy fruit with a powerful and voluptuous mouthfeel, integrated with attractive, earthy, savoury notes. Herbal, spicy aromas and hints of chocolate and liquorice. - Decanter Magazine

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Visually Brunello di Montalcino is a limpid and brilliant wine with a lively garnet color and with an intense, persistent, full and ethereal bouquet. The bouquet has scents of brushlands, aromatic woods, small fruits, and a light trace of vanilla and fruity jams. To the taste, the wine has an elegant and harmonic body with strength and breeding. It is dry, with a pronounced aromatic persistence. Brunello is excellent with cheeses; aged, parmesan, Tuscan pecorino, meat dishes of international cuisines or complicated sauces.